Parmesan and Broccoli pasta with sautéed shrimp
Baby led weaning meal and family recipe suitable for tots 10 months and above!
Ingredients (Serves 2 toddlers)
1 tbsp extra virgin olive oil
1 clove garlic, minced
1 carrot, finely diced
1/2 tsp dried oregano
1/4 broccoli, cut into florets
2 small tubs of Anchovy Anya Meals Stock
5 large shrimps
Parmesan cheese
Handful of pasta, cooked according to package instructions
Reserved pasta water
Method:
1. Heat oil over very gentle heat in a pot, add garlic and allow garlic to infuse into the oil. Approximately 5 minutes.
2. Add shrimps and cook till pink. Add Anchovy #AnyaMealsStock, dried oregano, carrots and broccoli, increase to medium heat and sauté till vegetables are tender.
3. Toss in pasta and add in 1/2 cup of reserved pasta water. Mix well.
4. Sprinkle/grate parmesan cheese over and serve at an appropriate temperature.
Enjoy!
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