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Takikomi gohan (η‚ŠγθΎΌγΏγ”ι£―) πŸ„

Takikomi gohan, or Japanese mixed rice (η‚ŠγθΎΌγΏγ”ι£―), is just one of our favourite delicious recipes for lazy days. It is a Japanese rice dish where short grain rice are cooked with vegetables, mushrooms, seafood or meat. I usually toss in whatever is available in my fridge or freezer; very little prep yet wholesome and delicious!

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